Vegan Chef Apprenticeship March 4 - March 13, 2017

Rami_salad.jpg
Rami_salad.jpg

Vegan Chef Apprenticeship March 4 - March 13, 2017

from 80.00

Participants get to cook besides the amazing Chef Rami and learn all his secrets for delicious vegan and vegetarian foods. 

Plus,

-general kitchen stocking and organization

-basic cooking techniques

- learn many dishes, salads, desserts, and techniques

Come for as many days as you want.

Length of Stay:
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